PROTEIN FOODS Locations

I wanted to let people know that I just started supplementing w omega 3s, l-theanine (+ my coffee), cdp-choline, a b complex vitamin, and ginseng panax during the day, and D3 and mag. glycenate at night, and it has worked wonders for me. I am late diagnosed, unmedicated, and struggled the most with exhaustion from executive dysfunction, and scattered thoughts leading to procrastination. I am planning on staying on this for a little bit and maybe adding baricopa root. I am a medical student, and I use L-tyrosine as my "short-term focus meds" when I need to pull through long hauls of studying before finals/exams, and this works very well. I want to note that I am on the milder and mo...

I’ve been a lurking non member for a while but yesterdays bullet made me bite the bullet and join and post, I had my first endocrinology appointment yesterday and they suspect reactive hypoglycaemia and have asked me to trial a low carb high protein diet for a little while, I’m struggling to find any ARFID friendly meals that fit this if anyone has any ideas they would be greatly appreciated Should probably also note that my biggest safe food is pasta but I know that’s high carb😭😭😭

I was thinking about what the best foods are to donate to homeless people. Not necessarily just shelters, but also for individuals. Like what would be nutrition dense, but also have long shelf life, and be easy to prepare for someone who doesn’t have equipment or a kitchen, and also be lightweight to carry with them if they have to move around. Ideally, they’d also be frugal to help more people out. Any ideas?

I gained 20 lbs last year (last 10mo to be accurate) and got into the best shape of my life going to the GYM 4 times per week, eating a lot of carbs and proteins and little suplements like creatine and protein powder. Sleep was also fundamental, I tend to sleep at least 7 hours, but it depends on the person. Maybe you're thinking that 10 months it's a lot for this type of transformation. For me, it wasn't. I grew up being skinny fat and having difficulties to eat well cuz of my family traditions. I had to ask my mom to help me during this transformation by making healthier food, which she agreed on fortunately. I also stopped watching ****, got into UMiami and improved my Sp...

Been testing blenders off and on for years, and I finally put the vitamix 5200 through my usual routine instead of just borrowing one at a buddy’s place. Price wise it sits way above the typical sub $250 blenders from Ninja/Hamilton Beach tier, and yeah, you feel that "buy once cry once" thing immediately in the motor base and the metal drive coupler. Blending power is the whole story here: the 2 horsepower motor doesn’t bog down on frozen fruit, fibrous greens, or thick nut butter starts. Smoothie texture came out legit silky, no berry seed grit, and protein shakes with ice didn’t turn into that half blended slush layer I’m used to seeing on cheaper units. Ice crushing pe...

Hey all, I’ve always been a lurker on Reddit and this is my first post. I (23yo F) believe that I might be pregnant. I don’t have a positive test yet, but my symptoms are pretty much textbook. This is not something that I thought would happen because my boyfriend (26yo M) who was previously married has had a vasectomy for 2 years after having a couple kids with his ex wife. We have been together since July of last year though I have know him for much longer. I knew he had a vasectomy before I got with him so when we became sexually active a couple months into our relationship, we haven’t used any protection. We didn’t believe we’d conceive because he’d been retested right around ...

I recently went down a rabbit hole looking for Canadian sources of DNase (none so far, sadly) by searching in French, but managed to find more Canadian detergents with lipase and thought I would share with everyone! I'm not affiliated with anything, just a big fan of buying Canadian when I can. [**Echoclean**](https://www.echoclean.ca/product-page/unscented-liquid-laundry-detergent) **Liquid Detergent** * eco-friendly, cruelty-free BC company * available in lavender or unscented * 16.95$/2.95L/100 loads or 10.99/1.5L.50 loads according to their website. * [Where to buy](https://www.echoclean.ca/where-to-find-our-product): seems mostly to be only in BC for now * Ingredients: Water (d...

They normally are not that quick responsive to the food I provided them ( cucumber, zucchini, bell pepper, nori sheets, algae wafers, protein wafers etc. etc.) In this instance they started grazing rather quickly / near immediatley. If anyone is wondering here is the recipe I made. I have to admit the goal was to make it more paste-like, that didn't happen because it was my first try. It is kinda watery and spreads a lot so they are foraging for it as well. So here is the recipe I made: # ingredients: 2 teaspoons agar 1 normal sized crushed algae wafers (hikari) 10-20 small sinking wafers containing spirulina, krill & silkworm(hikari) 2x2 cm piece of nori sheet (random...

The **recipe** for this high-protein chicken dinner comes from fit chef David Nayfeld, who turns to its 62 grams of the nutrient for fuel after a ... false [READ MORE](https://www.menshealth.com/nutrition/a70063122/high-protein-miso-honey-chicken/)

I remember the KSF sauerkraut purple packet I had a while ago, it's one of the most popular Chinese instant ramen flavors, and it was funny because while I did appreciate it, it wasn't really my favorite. This one is lighter on its flavor, it doesn't have the oiliness of the KSF (I'm not even gonna talk about Baixiang, their only good one is Mutton) and I think this one isn't particularly spicy, but the pickled sauerkraut is very dominant and I'd say it's... Really good?? It's funny, my gf said "it tastes a lot better than i expected". It smells funny but that's expected of the pickled sauerkraut flavor. The noodles are a little basi...

I’ve had my hamster for about 3 months now, and i’ve noticed she doesn’t really eat her protein blocks (I give her Mazuri hamster blocks and higggins sun burst food mix) but she seems to only eat bits and pieces of it. What should I do?

Not polished or AI. Navigating midlife fitness changes. OK.....I am a 45-year-old mom and this season of my life has been interesting....Good and bad just like all of them, I guess. But I want to share a few things that have been on my mind. First of all when I was young, I really didn't think about the fact that some day I would lose the ability to have children, even though I am still young enough to have children. It feels like now I am so old that it is not a good idea, and I am grieving that. My body is not looking as good as it used to, and I am grieving. There is not as much time with friends, and I am grieving. The difficult things that I have gone through in my life have chang...

I recently bought zinc supplements to combat a cold I feel coming on. I’m curious if anyone takes zinc daily, what effects has zinc had, positive or negative in any aspect. I know it can cause copper deficiency but the foods I eat already seem to have a good amount already.

My boy has been a self managing dry food grazer almost his whole life. I did start giving him some tiki cat wet food every other day for a good while that he really liked, but he was still mostly a dry grazer. Then he got his kidney issues and then some dental issues around the same time so he had to only have Rx wet food and it went okay. He did lose some weight but was still manageable since that was the only thing available for him to eat. Well, his dental stuff was finally able to be taken care of and I started giving him dry food again and he's started to only want that and has been snubbing his wet food more and more each feeding. If I remove the dry food completely between feedi...

Hi everyone! 👋 Welcome to the official community for[**BestDiabeticMenu.com**](https://bestdiabeticmenu.com)! We created this space because we know that managing diabetes—or cooking for someone who has it—can be overwhelming. "What’s for dinner?" shouldn't be a stressful question. Here, we believe that diabetic-friendly food should be delicious, affordable, and easy to make. # 🍎 What you'll find here: * **Weekly Meal Plans:** From[7-Day Simple Menus](https://bestdiabeticmenu.com/1-day-simple-diabetic-menu/)to[30-Day Complete Guides](https://bestdiabeticmenu.com/30-day-diabetic-menu/). * **Specialized Diets:** Low-carb, high-protein, heart-healthy, and menu...

Here's Where I'm At Male, 45 some family history of heart disease and T2 Diabetes 3 Months ago A1C was 5.7 with fasting glucose at 112. Cholesterol was really bad in every way it can be with triglycerides close to 400. Blood Pressure well into hypertension range. Diet was ****. Too much processed food, refined carbs and soda. Occasional alcohol but not anywhere close to problem drinking. No meds prescribed but lisinopril for HBP which I was on before but stopped taking for reasons. Now A1C is 5.4. HDL is still high but significantly lower and ratio with LDL is good.Triglicerydes dropped like a rock. The only problem is that fasting glucose is still high (110). I've also...