PUBLIX Locations

Hello hello, Siquijor people! 👋 I’m currently in Siquijor for a few weeks and looking for healthy food options ideally places that serve high-protein meals (steamed or grilled fish, chicken, beef, etc.) or grocery stores where I can buy protein-rich foods like Greek yogurt, canned tuna, low fat milk, oats, etc. Not looking for fried foods - more simple, clean meals. Any recommendations for: • Restaurants with solid protein-focused meals? • Supermarkets with good selection? • Hidden local spots? Appreciate any tips, thanks! 🙏

Hello, yesterday and today a lot of stores and supermarkets closed around 7 /8 pm (not everything but especially supermarkets and daiso ) in minato mirai and sakuragicho area I’m not sure why but I feel like this happens every now and then can somebody explain!

Hi there everyone, do any of you know where i can get PICKLE FLAVOURED CHIPS in Bangkok? Any stores or supermarkets you may have seen them from?

May text sa akin si BPI about sa credit card offer. Kaso NAFFL na mga visa at MC ko, so 'di ko na need additional cards. Noon, naghihintay ako ng offer ni BPI eh. 🥲

Sobha Scarlet is a premium residential apartment project located off Sarjapur Road, Bangalore. It offers spacious 3 and 4 BHK homes for families who want comfort and luxury. The project spreads across 3.3 acres of prime land. It includes 205 well-designed apartments in high-rise towers. The structure follows 3 basement levels, ground floor, and 18 upper floors. Prices start from ₹3.5 Cr\*, which reflects the premium segment and brand value. [Sobha Scarlet ](https://sobhaupcoming.com/sarjapur/scarlet/)is currently in the pre-launch stage. The expected completion date is 30/12/2031. The RERA number will be announced soon. Buyers can plan early and secure better options during this phase. # ...

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For your subs what kind of tomatoes do you guys use? And as for the mayonnaise. I bought the Publix brand but it tastes NOTHING like the sub counter version. Idk why! :(. Same for the tomatoes. Buy it from the produce area and they will taste not really the same! :(.

Hey everyone!  We're Auora Kombucha  a small 3 year old, two-person brand from Bengaluru on a mission to make real kombucha the way it's meant to be made. While most kombucha on shelves is pasteurized and shelf-stable (which kills the probiotics), we stick to traditional brewing  which means our kombucha actually contains live cultures that your gut will thank you for. The catch? It needs to stay refrigerated, so we can't go everywhere. We're already on Blinkit, Nature's Basket, and Namdharis, and stocked across several F&B spots around the city  but we know Bengaluru has so many incredible independent premium stores that we'd never find on our ow...

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I’m already certain that the individually wrapped Pepperidge Farm Rainbow Goldfish taste better than regularly packaged goldfish as well as better than the original cheese flavor, and to that I think it’s the extra ingredients that make them colorful, such as beet concentrate. Anyway. I’m in Florida, and one of our main grocery store chains is Publix, and while I prefer them for a few items, I do my best with a budget friendly combo of various grocers. That is how it has come to my attention that the boxed snack packs they sell at Publix are a) smaller (8 count instead of 12) and b) NOWHERE NEAR as tasty as the 12 count, available at most other stores. Also, the packaging is notably di...

In the sleepy suburb of Elmwood, where the streets were lined with identical ranch-style homes and the biggest excitement was the annual block party, 22-year-old Alex Thompson landed his first real job. Fresh out of community college with a degree in nothing particular, he needed cash to fix his beat-up Honda and maybe save up for a move to the city. The local MegaMart supermarket seemed perfect—stocking shelves, ringing up groceries, easy enough. On his first day, the manager, a wiry man named Mr. Hargrove with a perpetual squint, slapped him on the back and said, "Welcome to the family, kid. You'll fit right in." For the first week, everything was normal. Alex learned the...

Im suprised to still see it lol

I’m struggling to find "crumbly" sausage meat in Japanese supermarkets. Everything seems to be links/wieners with a snap. I occasionally find Jimmy Dean links, but I’m looking for the loose stuff without a casing that you’d use for biscuits and gravy, chili, or pizza toppings. Does anyone know a specific brand or a store (besides Meat Guy) that carries this? Or is there a specific Japanese name for "ground sausage meat" that isn't just plain *minchi* (ground pork)?

I'm trying to start doing more Costco orders (I usually do Publix, so it kinda is a big difference), and I'm still learning how. I **** the layouts of the store but I manage. Anyways, my main questions is how should I checkout? What I've done is just leave the boxes on my flatbed and roll it to the cashier, letting them know which belongs to which order. Is there any better way? I just want to make it as seamless as possible for me and the cashier. Thanks!

I’ve seen nuns at the Publix on Hank Aaron multiple times. There were two there tonight. Does anyone know where they might be from and why they frequent this particular store? I would have spoken with them but I was already in my car and leaving the parking lot when I saw them. update: looked at the website for Our Lady of Perpetual Help. Not many pictures of the nuns but there was one with a nun I have seen at Publix.

I have a job working as a cashier at a quiet store and it’s been actually really enjoyable. There’s not a crazy amount of customers or things to do, I get decent hours, and I enjoy it all things considered. Plus it gets me out of the house during my depressive episodes. Well recently a friend of mine offered to get me a job at this chain supermarket, he told me the pays better and if I go full time I can earn benefits that would really benefit me in the long run. Honest to god I was on the fence about doing it but after consulting with my therapist and thinking about it, I took the job. I’ve been a wreck ever since. The week before I started I had rib crushing anxiety and constant...

Hi, my name is wolfalert- Solo Developer of Late Night Fears. I started this journey in October 2025. I love Anomaly & Horror Cooking, highly inspired by The Cabin Factory and Kiosk. I decided to make a similiar Game, but including all in one- seperated in Different Maps. The Demo brings up to 1+ Hour on Steam. Planned for release are 2 more Maps: A Horror Supermarket Experience. The other one is still in concept- im going for release at Q3 at 2026. [Steam Demo Link (Free)](https://store.steampowered.com/app/4387440/Late_Night_Fears/) Kind Regards, WolfAlert

Hi, my name is wolfalert- Solo Developer of Late Night Fears. I started this journey in October 2025. I love Anomaly & Horror Cooking, highly inspired by The Cabin Factory and Kiosk. I decided to make a similiar Game, but including all in one- seperated in Different Maps. The Demo brings up to 1+ Hour on Steam. Planned for release are 2 more Maps: A Horror Supermarket Experience. The other one is still in concept- im going for release at Q3 at 2026. [Steam Demo Link (Free)](https://store.steampowered.com/app/4387440/Late_Night_Fears/) Kind Regards, WolfAlert