Chick-fil-A Locations

Hey all, 19m, 6'1, 170lb, US, no medications / conditions / drugs / allergies (that I know of). I've been feeling particularly tired the past month. I sleep 7-8 hrs+ and take a siesta at the very least. I feel foggy throughout mornings. Other times my head/eyes get heavy. Sometimes 1 nap becomes an hour of vivid microdreams. I noticed my head hurts when I slept on my pillow, but also when I chew on food (possibly TMJ?). I switched to using towels as a pillow, recently. I usually eat proti + sabji + raita-type meals with veggies and fruit. Other days it's fast food like Chick Fil A, Chipotle, Taco Bell. I drink water for the most part. (BTW, I began changing diet today to ...

I mean at least it’s something 🤷‍♂️

I had a bad lipid panel with high total cholesterol and LDL. I’m working on diet and lifestyle changes for 3 months then retesting. I am using an app to track my food. Mostly my fats and fiber. I am eating less than 8 grams of saturated fat a day and rarely ever trans fats. Today I logged my meals and planned for breakfast lunch and dinner. For lunch I’m having a fried chicken sandwich from Chick-fil-A with no toppings. (3.5 grams of sat fat) And a fruit cup and I’m still only at 8 grams of saturated fat for the day including all meals. Am I doing more harm with this occasional sandwich than I can see? Or is it ok as long as my numbers I track look good. I over all eat very clean ...

Just tried the new McDonald’s Gold Sauce and I’m curious where everyone else lands on it. To me it tastes like their answer to Raising Cane’s or Chick-fil-A sauce, but with a tangier BBQ/mustard twist. The ingredient list has vinegar, honey, mustard seed, tomato paste, and spices, so it’s got that sweet-smoky-tangy balance going on. Do you think McDonald’s nailed it with this one, or is it a miss compared to other fast food “signature” sauces? Would you rather dip your chicken in this over Cane’s or Chick-fil-A sauce?

**PREFACE** Well, I am back again like clockwork with yet another weekly update. I am absolutely going to continue to type out these weekly updates because it keeps me motivated, and I do unfortunately see others struggling with side effects, discouragement, and other challenges. This sub-reddit has quickly become my most visited one in the past four weeks, and I am very pleased about that. If you are struggling, please read my journey, and for yourself, keep it going, this is worth it, even when it feels like it isn’t, it really, REALLY is worth it. So please, read on. **ENCOURAGEMENT** WOW! You folks are amazing. Some many awesome before / during / after photos, so many motivati...

So my mom is honestly the best cook in the world. She makes incredible chicken, pork, steak, burgers, you name it, she nails it. Her steak, for example, is just as good as what I’ve had at The Capital Grille, which ***** my mind. She even makes pizza, and it’s really good too. Which means my mom hates eating out. If a restaurant messes up her food once, she’s done, she never goes back there ever again, and she expects me and my dad not to either. For example, Papa John’s once overbaked her pizza, and she swore it off completely. I didn’t give up, though, I just tried a different location, and it was much better. Same thing happened at Panera when she ordered a salad or sandwich sh...

This isn’t based on your personal bias or preference, or what you think tastes the best. This is about pure rankings, factoring in age, revenue, brand and exposure, customer satisfaction, and the most dominant in terms of being a household name. Conferences Burger conference Mcdonald’s, Wendy’s, Burger King, Checkers, Dairy Queen, Shake Shack, Five Guys, Arby’s, Whataburger Latin Food conference Chipotle, Taco Bell, Del Taco, Qdoba, Pancheros, Chicken Conference Popeyes, Chick Fil A, KFC, Wingstop, Raising Canes, Buffalo Wild Wings, Zaxbys, Bojangles Breakfast Conference Dunkin’ donuts, Starbucks, Tim Hortons, 7 Eleven, Wawa, Sheetz, Dennys, Ihop, Waffle House Sandw...

To kick this subreddit off, here are my five go-to fast food places in Los Angeles with deeper, practical takes on food, service, value, delivery performance, and ordering tips. I picked these because they’re widely known around LA, easy to find by delivery or drive-thru, and each offers a distinct experience. Open to pushback — tell me what I missed or which local spots belong on this list. **In-N-Out Burger (Overall: 4.5/5)** What to order: Double-Double (or single if you want less), Animal-Style for a different flavor profile, and a chocolate shake. Food quality & consistency: Buns and patties taste fresh compared with most national burger chains; simple menu helps maintain...

Lately, I’ve been trying to do what’s best for my body — some Honey Bunches of Oats cereal for breakfast, and otherwise OMAD, ending each day with a sizeable chicken salad; this means I either really treat myself at a sit-down, non-chain restaurant if I have a social engagement, or I lazily opt for a Chick-fil-A Cobb salad or a Zaxby’s “House Zalad” if I’m low on time & dgaf. But here’s the thing: I have an autistic aversion to most sauces. Always have. Even as a kid, my parents would try to get me to try ketchup, mustard, mayo etc. as if they were vegetables, but there’s something about their tastes that has always repulsed me, especially mayo. I like salsa! Give ...

[**Banh Appetite**](https://www.banhappetitmpls.com/popmenu-order/banh-appetit-minneapolis/menus/main-menu): (612) 367-4765. Don't order online; you'll get charged $1.5. Call ahead instead. [**Shuang Cheng**](http://www.shuangchengrestaurant.com/menu.pdf): (612) 378-0208. Highly recommend the lunch special. You can call ahead; it'll save you a lot of time. **Subway**: Get the app, use coupon codes from r/subway. Not worth buying without coupon codes (aka in-store). [**Afro Deli & Grill**](https://order.toasttab.com/online/afrodeli-minneapolis): Order off their website! Chapati wraps are simply amazing. Unless you plan to eat here frequently, it's not worth maki...

I'm beginning to question the morality of Cane's as a company. I've seen huge bags of Chicken Fingers that go into the garbage because the breading isn't per company standards. There are a lot more homeless people due to the unaffordable costs of living due to inflation. There's also an increase in food security. Why won't Cane's donate the perfectly edible waste to a shelter or day center? Chick-fil-A donates to local homeless organizations. The waste is insane! Huge garbage bags! Fries too!

Okay I do feel bad okay like ****. Can I be real tho for a sec? Their food is fire. I thought after the hype wore off I'd finally try it. Can we talk about the spicy sandwich like omg. I also thought that they changed their ways so it was less controversial? Co-workers were WHISPERING TO EACH OTHER FOR HOURS!! While I was in a corner by myself and decided to post. I'm at odds with myself. I'm so mortified I feel awful, I wanna jump out the window. I think a good chunk of my team at work now very much dislikes me and I'm new. This couldn't have happened at the worst time. Any guidance or like people to talk to on this subject matter is welcomed. Just don't **** o...

I have been on a weight loss journey for about 2 years now. Ive made slow progress as ive been pretty inconsistent. Last time i saw steady progress was about 2 months ago, where i dropped from 225 to 213. I have once again jumped back up to 227. i think its mainly because of my eating habits being in college. i eat somewhat good, my college offers one free chick fil a meal a day, and i eat microwave potatoes and grilled chicken nuggets also. Im just wondering if anyone has tips for a college student losing weight, or any food reccomendations that i can eat as a college student without a stove/big fridge. im pretty limited to a microwave. thank you, im desperate for tips.

Guys I was pretty bad today no lie. I want to preface by saying I usually don’t eat all my food but it’s still a lot I had a panda bowl with orange chicken and white rice with a coke. And then I had a small white chocolate mocha from sevenbrew with caramel drizzle, and then I had. bloom drink and now my friends brining me chick-fil-a which is probably biggest and fries with more coke I don’t even know the total for all this and I’m all good from finding out. I’ll see you tomorrow.

I've been lurking for quite a while, and I realized I may have ARFID. Unfortunately, I can't afford to see a professional at this point in my life, and I also cannot receive financial assistance (plus I'm in a rural area so there aren't many options). Food chaining sounds like my best option right now, but I don't know how to go about it. I need some help figuring out how to chain my safe foods and foods I want to eat together. Any advice is appreciated! I'll list my safe foods and goal foods below, but if you have any goal foods in mind, please let me know! I never eat fruit or vegetables, and I rarely eat protein. It's pretty much all carbs and cheese. ...

It all starts before the gym. I buy Chick-fil-A, not really to hungry so will save it for after put it on desk. I get in a good workout which will probably be my last for the next week in a half I’m assuming. I then go home pretty hungry, grab the bag but I am watching YouTube as all men of class do. I then wonder where the fries were in the bag, “workers must have forgot them no big deal” I then pop a chicken nugget in my mouth. As I am chewing I notice it feels really hard and I mean pretty hard but it’s been sitting out for abt an hour and a half so kinda expected yk. I then eat another one harder than the first one. Swallow that one, put another one in then. I then look for my wa...

So here’s what went down — and yes, I’m embarrassed enough to make a throwaway account for this. I had just finished a really good workout, which is probably my last solid session for the next week and a half because of my schedule. I head home, pretty hungry, and I grab what I think is my meal while watching YouTube — as all men of class do. I notice something weird right away: the fries I expected aren’t in the bag. I think, “Okay, maybe the workers forgot them, no big deal,” and move on. I pop a chicken nugget in my mouth, and immediately I notice it feels really hard. I mean, really hard. But I think, “Alright, it’s been sitting out for an hour and a half since I got h...

I live out in Washington State, and Washington is one of those states that doesn’t have many Raising Canes in a near vicinity for me to try it. That change when we finally got one opened up in Spokane, where I live. In the Fast Food Tier List episode, Bob said Canes was ranked at S Tier, Mark said it was ranked at D Tier, and Wade tried to compromise by ranking it B Tier. And unfortunately, I think Bob is wrong. Canes is not S Tier. I will say, I like it better than Chick-Fil-A with the exception of the sauce because Chick-Fil-A does sauce better than the rest. I won’t go as far as Mark and rank it below average, but if I had to put it in a Tier, it would be low C. I got inundated with ...

Do you have any shops or restaurants your won't pick up from because you know the wait time is going to be longer than it's worth? I have 4 at the moment: Chick-fil-A Olive Garden Poppy's Chicken Five Guys Burgers I got this offer from Chick-fil-A last weekend. I hadn't picked up from them for a while and wasn't aware of the their new pick up procedure. I was instructed to wait in my car and would be told when the order was ready. When it was ready, I had to go through the drive thru, which wrapped around the building. Sitting in my car waiting for the order drove me a bit crazy, because I didn't know how long the order would take to be ready. I should h...