VEGAN FOODS Locations

I have been putting pramiggiano rinds / crust in a bag in a freezer. I usually put one when preparing a soup but I would like to get a recipe that would use the whole bag if possible? May be a soup that would be parmesan based or cooking them in water and use that water for a soup after? Open to ideas! Thanks

We have a small food business na available din online. This isn’t the first time na magkaron ng negative review. I mean we had worse. But mas marami namang super nice reviews. What gets to me is this customer ordered just one item with discount pa sa OL platform and under P100. The review says na ilang beses na syang umorder tapos ngayon iba ang lasa. I get it, we have to be consistent. Same supplier, same recipe so naging complacent kami na same pa din lasa. Nag-iba pala ang profile ng product ng supplier. Lesson learned. Pero ang nakakalungkot is bakit ganun na ibag mga tao ngayon, assuming na sa dating orders e natuwa sya kaya sya umulit, di naman sya nag leave ng good review, pero i...

Like, is this my fault i had 4 caustic wax fail before this, and 3 elf caps have 3-4 hard wax fails or 4 hard wax work just to all be in the wrong stats. I just don't like how one of the most important things in the game is luck-based, and before the swirled wax, all the stats somehow on this green plant went all into conver at hive but not the hb, like I'm so done

Link to enlarged recipes: [https://imgur.com/a/hzIfcqH](https://imgur.com/a/hzIfcqH)

I've been vegan for two months now and have never once supplemented B12. I have arfid so I'm a junk food vegan because I cannot eat anything I don't like the taste of without getting violently ill, projectile puking everywhere. But I'm having a hard time finding a supplement I can tolerate. I tried pills, they were awful. They either tasted so bad I threw up, smelled so bad I threw up, or are too big to swallow, I could hardly fit them down my throat and almost choked. And the one that was too big I couldn't crush it up because it was a soft gel so crushing it up would've taken all the medicine out of it. I tried mixing powders into (vegan) yogurt and I can st...

Yo boys! I am scratching a druid class for this amazing system, and I would like some advice. Here is the version 0.0.1 😅 Druid Class HP 1d6 Weapons: Club, Dagger, Quarterstaff, Shortbow Armor: Leather, Hide, Shield Woods language: With enough time, you can comunicate with animals and plants. Wild Shape: 3/day You assume a beast form for 10 minutes, retaining your stats and HP and items merge with you. Choose to swap your WIS for STR or DEX, based on beast. When you drop to 0 HP, you revert to normal form. You know a number of shapes equal to your WIS modifier. Choose a shape: \- Tracker: 1d6 damage, adv on perception (keen senses) \- Stalker: 1d4 damage, a...

My 4 month old baby has been having diarrhea for the past 4 days, got her tested for worms and it all came back negative, I got a Fortiflora probiotic for her and I'm hoping that'll help solve her tummy troubles but I'm wondering what are the chances she could be allergic to poultry products? And what are some other ways I can try and solve this diarrhea problem? I just switched her to salmon recently to see if I notice a difference when she isn't eating poultry based wet food as well.

Want to boost your protein intake without a long cooking session? **30‑minute high‑protein meals** are perfect for busy weekdays, supporting muscle repair, steady energy, satiety, and even weight management. While the original article focuses on quick, balanced, protein‑rich meals, the core idea is simple: build your meals around high‑quality protein sources plus veggies and whole carbs to stay full and energized. # 🥚 What Makes a Meal “High‑Protein” Focus on foods that deliver protein alongside nutrients your body needs: * **Lean meats & seafood** – chicken, turkey, salmon, shrimp. * **Eggs & dairy** – eggs, Greek yogurt, cottage cheese. * **Plant pr...

Hi everyone, I’ve seen a few people share their trailers here, so I figured it was worth doing the same. We’re a team of three working on our first game, and it’s coming out in about 14 days. At this point we won’t be able to make big changes, but we’re still very open to feedback especially on how the game comes across. Grime & Gold is a small game where you play as a street alchemist, crafting potions by stacking and mixing cards. Your goal is to discover new recipes, manage scarce resources, and race against time to serve demanding clients. The game blends strategy and time management in a gritty, tense atmosphere, where every decision can lead to success… or dis...

Giving this a fun try after seeing tons of posts pop up here! Looking for people to chat with on the daily, about common interests, random things under the sun, or just to provide a listening ear for you to rant to. If u're chatty, I'll match your energy 100%! Interests: \- Gaming (Used to be pro-ish) \- Finance \- Startup/Side Hustle culture (guilty as charged) \- Tech stuff (I'm a SWE) \- Food (Foodies Unite! - Let's exchange food spots) \- Travelling \- Learning new and fun things in general Based on past reviews (from friends, family and ex-partners), I'm told I'm pretty funny so I'll keep you entertained. If you just want someone to ran...

https://preview.redd.it/thfmzgwz1ybg1.jpg?width=1024&format=pjpg&auto=webp&s=536877b61600944a0401f3e03df9bf3a8f88fcdf In the cutthroat culinary ecosystem of Portland, there is one "Holy Grail" of parking: Lot 42, a sun-drenched corner directly across from the city’s largest outdoor concert venue. Due to a catastrophic bureaucratic glitch at the Permit Office, two polar-opposite food trucks have been issued the same exclusive "Platinum Sticker" for the entire month of July. The Mac-tivist: A perfectionist chef with a background in fine dining who had a nervous breakdown and decided to serve "Gourmet Mac & Cheese" to the masses....

I’ve struggled with weight all of my adult life. From my first semester in college. To having a baby. Covid. So many times I have made progress and it gets derailed. I was the thinnest person in my family for years. My first semester in college I went from 110 to 150 pounds. Depression, trauma and not paying attention to calories did that. Every time I’ve gained a little more and drop some with diet and exercise. Covid got me up my heaviest at a little over 200. I’m 4’10 so that’s a lot for me. I got to the point I wasn’t in family photos because I don’t want to see myself. I didn’t look in mirrors. My joints ached. I knew what I had to do but mentally I was struggling. I l...

M, 25, I am attracted to women who gain weight. Have been since I was 13. I remember the first time the thought popped into my head of “chubby woman in bikini with big belly.” However, I’m never interested in “immobility” or causing extreme health issues. Just seeing a woman get a little bit of a belly on her terms, feeding her food that she wants, encouraging her to gain weight depending on height and body composition (there’s such a thing as being too fat). I know there’s a health component to it so I could never in good conscience blindly force a woman to gain as much weight as possible until she dies or gets serious health risks, but I have no clue why the weight gain part ...

Why two credible statistics — 60% and 25% — can both be right when we talk about Americans living paycheck-to-paycheck, and what each one really measures. Economists spend a lot of time thinking about household financial resilience — basically, how well families can handle surprise expenses or dips in income. So when you see headlines saying that about 60% of Americans live paycheck-to-paycheck, your first instinct might be: that sounds scary — is it really that bad? The answer, as usual in economics, is: **it depends on the definition.** And it turns out that two different definitions are being used — which is why the story sounds contradictory. Let’s break it down. # What t...

Necessary Assumption questions ask you to find something the author must assume for the argument to make sense. The idea is not stated in the stimulus, but the argument depends on it. These questions can feel confusing because the missing assumption is often phrased unexpectedly and is well-hidden among very similar-sounding answer choices. Still, the LSAT does not usually invent new types of assumptions each time. Across modern tests, the same kinds of assumptions appear again and again. Once you learn those kinds, Necessary Assumption questions become more predictable. Instead of searching randomly, you can prephrase the type of assumption the argument needs and choose the answer that fi...

Hello TCK, Happy New Year and Wide Bevel Wednesday! And what better way to kick things off than finally finishing my comparison post across four of the best wide bevel sharpeners ever? Let's take a (very) close look at a knife by each of Morihiro, Nishida, Yauchi (Kyuzo) & Tadokoro to see what we can learn and how they compare. **Rule 5 (L-R):** * *Baba Hamono Kagekiyo Aogami #1 Gyuto 240 (Tanaka x Morihiro)* * *Baba Hamono Kagekiyo Aogami #1/Stainless Damascus Gyuto 240 (Tanaka x Nishida)* * *Hitohira Tanaka Kyuzo Aogami #1/Stainless Gyuto 240 (Tanaka x Yauchi)* * *Tadokoro Hamono Ginsan Gyuto 240 (Nakagawa x Tadokoro)* **TL/DR:** *Using four knives I own, I did a deep di...

We’ve put together a blog featuring 7 **dairy-free protein shake recipes** for anyone who avoids milk or whey. These recipes are designed to be: * easy to make at home * suitable for breakfast, post-workout, or a light meal * customizable based on taste, protein needs, or digestion The goal is to make dairy-free protein options more practical and enjoyable, without complicated ingredients. You can read the full post here: # [7 Delicious Non-Dairy Protein Shake Recipes for Every Craving](https://wellnessextract.com/blogs/wellness/dairy-free-protein-shakes?utm_source=reddit&utm_medium=organic)