FAST FOODS Locations

So, really putting myself out here as fodder by posting a 2.5min form check. Anyway, I videoed my 5x5 squat session this morning. If you have the patience to watch I appreciate your feedback. 1) I should know this by now, but what deficiency is causing my hips to rise too fast? That's a posterior chain/hip hinge weakness, right? So hams and glutes are weaker than my quads? 2) What I plan to do is get a pair of 1.25lbs microplates and make my next volume day 327.5 and continue with 2.5lbs jumps from there. In this plan I would hope my strength catches up and form improves since I've worked at heavier weights than this in the past and I'm two weeks in to coming back from a lo...

ADVICE NEEDED: LONG POST BUT PLEASE READ So I just recently moved in with my Nana into her in-law suite. My boyfriend and I have two GSP puppies. They are fantastic dogs but can’t be left alone in the house. This is a large house on 3 acres of land with a fenced in puppy yard. There are still contractors actively working on our side of the house and Nana has 5 dogs on her side (small yorkies and one chihuahua). Unfortunately our dogs will immediately run in through her puppy door so that has to stay closed. Then they scratch on her back door so the porch gate has to be closed. They can’t be allowed in her side because her dogs free feed and our puppies ate 4 whole cups of their seni...

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A Simple Guide for New Photographers If you want to improve your photography fast, learn **light** first. Not the camera, not the lens. Light shapes everything mood, sharpness, color, texture. This guide explains light in the simplest way possible so beginners can apply it immediately. **1. Light Has 3 Qualities You Must Understand** **A. Direction** Where the light hits your subject from. **Front Light** Light is behind you, hitting the subject straight. Look: bright, clean, fewer shadows. Good for: portraits, product shots, beginners. **Side Light** Light hits from the side. Look: dramatic, textured, more depth. Good for: portraits, food, objects. **Back Light** ...

Stoked to find it for a few bucks!!

It has to be old I found it at my parents house. Its in clear plastic so it must have come from cereal or fast food.

hey everyone, figured i'd share some parking advice for the rome show on 11/22. getting in and out of the house of blues can honestly be a total headache, especially since it's tucked into the barefoot landing shopping and dining area. you're always fighting with concert fans, shoppers, and dinner crowds for spots. honestly the easiest way i've found to deal with parking there is using this app called Prked. you can just rent someone's driveway or a spot in their garage right next to the house of blues. it's usually way cheaper than trying to snag a last-minute paid spot, and you get to completely skip the traffic chaos in the main lots when you'...

Please ignore my hemoglobin red blood cell and hematocrit I’m donating blood tomorrow I mean I don’t think it’s that bad but I don’t know why my rbc is so high my bp has been fine I really haven’t run into any bp problems but I’ve been running 400mg of test my ai dose is .25eod but I feel fine with my estrogen being there no high estro sides I don’t really get sides or really I never feel them how urgent do I need to draw blood though that’s one of my main concerns aswell as my estrogen

I semi-recently started tracking in the free version of FatSecret and it’s definitely a big eye opener to really see how many calories you’re eating when it’s all on one screen. Times are tough and food is expensive, so sometimes I can’t give up the really cheap fast food deals, but that shoots the calories through the roof. The 2 Chick-Fil-A’s near me literally gives free breakfast once a week each. It’s an impossible task lol Anyone in this type of position that has some tips on how to balance staying in a deficit and keeping that tight budget?

hey everyone, figured i'd share some parking tips for the food drive at empire underground on 11/22. parking in downtown albany can honestly be a pain, especially near n pearl street when there's a show, but we've got a couple of solid options that'll save you a headache. first, if you want the absolute easiest way out, you might check an app like Prked. it lets people rent out their private driveways and unused garage spots right in the neighborhood. it's usually way cheaper than a lot and you can literally pull right up, skip the traffic line into a garage, and just have a short walk. now for the public options, here's the best news: since 11/2...

hey everyone, figured i'd share some parking tips for the men i trust show on saturday, 11/22. since house of blues is right there in disney springs, the whole parking situation can be a total nightmare, especially on a busy saturday night. it's easy to get rerouted and lose an hour before you even get through security. honestly, the easiest way to skip all that chaos is to look at an app called Prked. you can rent a private driveway or a spot in a small lot right next to the venue. it's usually way cheaper than you'd think and you get to totally bypass the long lines of traffic waiting to get into the main disney springs garages. you just park, take a short wa...

Hey everyone 👋 I’ve just released my new iOS app ScanProds — it lets you scan any food product and instantly see what’s inside (ingredients, additives, nutrition, etc.). I’d really appreciate your feedback 🙏 • Is the scanning fast enough? • Is the interface clear? • What features should I add next? • What annoyed you or felt confusing? You can try it here: 📲 ScanProds on the App Store https://apps.apple.com/app/scanprods/id6754566282 Thanks to everyone who shares thoughts — it helps me improve the app for real users ❤️

I've been playing a lot of anno lately (suprise suprise) and i really like the mechanics of the game. We all can agree that they shouldve polished it for a few more months but it is what it is (thx ubi). To my questions: - When playing with higher difficulties like consumption rate, does it change the game to a more micro scale? To explain further: Right now the meta (regarding fastes progression up the tiers) seems to just place down a few woodcutters, food and then rows of houses until you fall from the chair. When you reach max demand on the sardines for example you place a second one and then rows rows and more rows until 2 are not enough any longer etc etc. Now when playing on...

Do I really need medication? I’m a female woman of 35 years old. I was diagnosed by my psychologist a few months ago. It made total sense. She said that at this point in life, maybe I have developed my coping mechanism and she’d leave up to me if I wanted to go to a doctor for medication. I have accomplished a lot, I used to excel at school, have a good career I’m responsible so when it comes to that I don’t find it necessary, however in other areas of life I do struggle. I leave hobbies even before starting, I enjoy reading but I can’t concentrate. I get frustrated because my behavior is sometimes erratic, jumping from one topic to another, talking too fast, which sometimes ...

I’m not looking for advice or comfort. I just need someone to tell me this sounds like something a human brain could actually experience and still function afterward. I’ve already done the checklist. Carbon monoxide, black mold, sleep deprivation, stress, misremembered details. I went down every branch of “rational explanation” until all that was left was this ugly little knot in the middle. I know what I saw. I know what I heard. And I know what isn’t here anymore. You can say I’m wrong. That’s fine. Just don’t tell me I imagined it. It started with a screenshot. My friend Liam sent it in our group chat at two in the morning—just a grainy image of a concrete hallway...

Curious to know everyone else’s experiences with this. Prior to developing HI (post-Covid), I was a big fan of spicy foods (Szechuan cooking, etc). I haven’t had anything spicy since February when I started eating low histamine. What’s funny is that even mild spice of any kind feels/tastes super intense for me these days—I avoid pepper even in small doses. Tonight I was around someone cooking very hot peppers. They had an exhaust fan on AND a window open, and I still had an unprecedented coughing fit—like a spasming, vagus nerve thing—I almost couldn’t talk—and that horrendous sense of overwhelm you get if you’re having a histamine reaction. I know capsaicin can do this t...

I’m not looking for advice or comfort. I just need someone to tell me this sounds like something a human brain could actually experience and still function afterward. I’ve already done the checklist. Carbon monoxide, black mold, sleep deprivation, stress, misremembered details. I went down every branch of “rational explanation” until all that was left was this ugly little knot in the middle. I know what I saw. I know what I heard. And I know what isn’t here anymore. You can say I’m wrong. That’s fine. Just don’t tell me I imagined it. It started with a screenshot. My friend Liam sent it in our group chat at two in the morning—just a grainy image of a concrete hallway...

Every product looks “healthy” on the shelf — until you scan it. If you want to know what’s really inside your food, try ScanProds. Fast. Simple. Accurate. ScanProds on the App Store📲 https://apps.apple.com/app/scanprods/id6754566282

"On a hill overlooking the Fairmont Grand Del Mar’s gold course is where Addison has sat since 2006, led by chef William Bradley, who made the restaurant a local fine-dining destination. When Michelin expanded to cover all of California in 2019, Addison received one star for its outstandingly executed French-influenced fare, but Bradley had higher ambitions. So he and his team set out to remake the menu and find a voice more distinctly their own, focusing on the produce, flavors, and culture surrounding them. Bradley, calling the style “California Gastronomy,” served a nine-course menu that included Thai coconut soup tom kha gai and Regiis Ova caviar perched atop creamy koshihikar...